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Food science, nutrition and health. 5th edn.

By: Contributor(s): Publication details: E. Arnold 1989Description: TEXTISBN:
  • 0340496754
Subject(s):
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Holdings
Item type Home library Class number Status Date due Barcode
Book Hirson Library (St Helier) Shelves WB 400 (Browse shelf(Opens below)) Available 004403

Held at: EP

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