Food science, nutrition and health. 5th edn. (Record no. 51370)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00435cam a2200181 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0340496754 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020311t1989 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0340496754 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fox, Brian A. |
| 245 #0 - TITLE STATEMENT | |
| Title | Food science, nutrition and health. 5th edn. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | E. Arnold |
| Date of publication, distribution, etc. | 1989 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | TEXT |
| 500 ## - GENERAL NOTE | |
| General note | Held at: EP |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | FOOD |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | NUTRITION |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | G.Cameron., Allan |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Hirson Library (St Helier) | Hirson Library (St Helier) | Shelves | 20/04/2022 | WB 400 | 004403 | 20/04/2022 | 20/04/2022 | Book |