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Monitoring the critically ill patient

By: Contributor(s): Series: Essential clinical skills for nursesPublication details: Oxford : Blackwell Pub., 2007Edition: 2ndISBN:
  • 9781405144407
  • 1405144408 (pbk.)
Subject(s):
Contents:
Recognition and management of the critically ill patient -- Assessment of the critically ill patient -- Monitoring respiratory function -- Monitoring cardiovascular function 1: ECG monitoring -- Monitoring cardiovascular function 2: haemodynamic monitoring -- Monitoring neurological function -- Monitoring renal function -- Monitoring gastrointestinal function -- Monitoring hepatic function -- Monitoring endocrine function -- Monitoring nutritional status -- Monitoring temperature -- Monitoring during transport -- Record keeping.
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Holdings
Item type Home library Class number Status Date due Barcode
Book Newham Library (Barts Health) Shelves WB 315 JEV (Browse shelf(Opens below)) Available N02846
Book Queen's Hospital Jackie Blanks Library Shelves WB 105 (Browse shelf(Opens below)) Available 0002132

Recognition and management of the critically ill patient -- Assessment of the critically ill patient -- Monitoring respiratory function -- Monitoring cardiovascular function 1: ECG monitoring -- Monitoring cardiovascular function 2: haemodynamic monitoring -- Monitoring neurological function -- Monitoring renal function -- Monitoring gastrointestinal function -- Monitoring hepatic function -- Monitoring endocrine function -- Monitoring nutritional status -- Monitoring temperature -- Monitoring during transport -- Record keeping.

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