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Oxford handbook of nutrition and dietetics [E-Book]

By: Contributor(s): Language: English Series: Oxford medical handbooksPublication details: Oxford : Oxford University Press, 2020Edition: 3rd edDescription: 1 online resource (960 pages)ISBN:
  • 9780191839948
Subject(s): Online resources: Summary: (electronic resource)Summary: Fully updated, the Oxford Handbook of Nutrition and Dietetics, third edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.
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Electronic book BEH-MHT Library Service On website EBOOK (Browse shelf(Opens below)) Available STOCK010033308
Electronic book CEME Library (NELFT) On website Available
Electronic book Croydon Health Services Library On website Available
Electronic book David Adams Library (Royal Marsden) On website Available
Electronic book Ferriman information and Library Service (North Middlesex) On website Available
Electronic book Hillingdon Hospitals Library Services (Hillingdon Hospitals NHS Foundation) Online Available
Electronic book Hirson Library (St Helier) On website WB 400 (Browse shelf(Opens below)) Available
Electronic book Lewisham and Greenwich NHS Trust Library On website Available
Electronic book Newcomb Library at Homerton Healthcare On website Available
Electronic book Newham Library (Barts Health) Online Available
Electronic book Oxleas NHS Foundation Trust Knowledge Services On website Available
Electronic book PRUH Education Centre Library On website Available
Electronic book Royal London Library (Barts Health) Online Available
Electronic book Sally Howell Library (Epsom) On website WB 400 (Browse shelf(Opens below)) Available
Electronic book South London and Maudsley Trust Library On website Available
Electronic book St Bartholomew's Library (Barts Health) Online Available
Electronic book Stenhouse Library On website Available
Electronic book Whipps Cross Library (Barts Health) Online Available
Electronic book Whittington Health Library On website eBook (Browse shelf(Opens below)) Available

Includes index.Previous edition issued in print: 2011.

(electronic resource)

Fully updated, the Oxford Handbook of Nutrition and Dietetics, third edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.

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