Men's health concerns sourcebook (Record no. 30359)
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000 -LEADER | |
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fixed length control field | 00590nam a2200181 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150908b2013 xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780780812635 |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WA 300 |
245 ## - TITLE STATEMENT | |
Title | Men's health concerns sourcebook |
250 ## - EDITION | |
Edition statement | 4th ed. |
260 ## - PUBLICATION INFORMATION | |
Place of publication | Detroit |
Publisher | Omnigraphics |
Date | 2013 |
300 ## - PHYSICAL DESCRIPTION | |
Physical description | 665p. |
650 ## - SUBJECT HEADINGS | |
Subject term | Mens Health |
650 ## - SUBJECT HEADINGS | |
Subject term | Health promotion |
700 ## - ADDED PERSONAL NAME | |
Added personal author | Judd, SJ |
856 ## - ONLINE RESOURCE | |
Uniform Resource Identifier | <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=526753&custid=ns241791">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=526753&custid=ns241791</a> |
Public note | Lewisham and Greenwich Trust staff can click here for electronic access |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | Do not Suppress in OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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National Library of Medicine | Lewisham and Greenwich NHS Trust Library | Lewisham and Greenwich NHS Trust Library | Shelves | 08/09/2015 | WA 300 | WMHSB2013 | 08/09/2015 | 08/09/2015 | Electronic book | |||||
National Library of Medicine | Lewisham and Greenwich NHS Trust Library | Lewisham and Greenwich NHS Trust Library | On website - LEW | 09/08/2017 | WA 300 | LEWMenshealth | 09/08/2017 | 09/08/2017 | Electronic book |